Contact us right now: Eat@QfireCatering.com 877.848.7211
🔥 The Surf & Turf Steakhouse Experience
Every dining experience includes:
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A Live Grill Master Chef, expertly preparing your selections over an open charcoal flame, on-site and in full view of your guests
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Elegant four-piece dinnerware, polished silver cutlery, a cloth napkin, and glassware for a refined dining presentation
🍽 Your Four-Course Menu Includes:
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1. Your Selection of Cold Appetizers
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Two Cold Starters – Choose from a curated selection of fresh, chilled hors d’oeuvres
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- 2. Your Selection of Warm Appetizers
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Two Warm Hors d'Oeuvre – Hand-crafted hot bites designed to excite the palate
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3. Main Course: Surf & Turf Entrée
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Select any three premium proteins — a mix of steakhouse cuts and seafood specialties
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Includes your choice of three seasonal sides, perfectly paired to complement your entrées
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4. Decadent Desserts
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Choose two desserts from our gourmet collection — from indulgent classics to elevated favorites
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. Beverage Service
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Includes two drink options (non-alcoholic), beautifully presented and refilled throughout dinner
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💼 Service Styles & Pricing
BUFFET STYLE – $74 per person
An elegant self-serve display featuring your full four-course menu presented in upscale chafing dishes and service platters.
Our in-house service staff will ensure all stations remain clean, replenished, and visually appealing while maintaining proper temperature and guest satisfaction.
FAMILY STYLE – $89 per person
Your entrée and sides are delivered to each table on large serving platters for guests to share and serve themselves.
This interactive dining format brings a sense of warmth and connection — perfect for gatherings that celebrate togetherness.
PLATED SERVICE – $128 per person
Each course is artfully plated and served directly to your guests. A dedicated server is assigned to each table, delivering a full-service restaurant experience that emphasizes elegance, attention, and culinary excellence.
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First Course - (Cold Starters) - Choose 2
Second Course - (Warm Hors d'oeuvres) - Choose 2
Third Course - DINNER - (Choose any 3 Meat options)
(Serving Size = 1 selection per person. (Minimum 3 servings per selection ) (Additional protein = $32/ selection)
Choose 3 (Sides)
Final Course - DESSERT - (Choose 2 options)

Drinks - Choose 2
Sweet Tea, Peach Tea, Unsweet Tea,
Lemon Tea, Lemonade, Strawberry/Mint Lemonade, Blue Berry Lemonade, Water


